Yes! We can accommodate your Gluten-free, Celiac, and Vegetarian guests. Just let us know and we can design a delicious, customized menu to safely and professionally fit your needs.
Barbi Slick’s background as a Registered Dietitian, and Slick’s diligent and conscientious staff will ensure compliance to food restrictions as required and are pleased to serve!
“Stopped in for lunch upon recommendation of a friend. First thing I noticed was how clean and kept the restaurant is. I was quickly greeted by a gentleman that I learned was the owner and made a decision upon his recommendation. It was a combo plate that had ribs, 2 different sliders and some chicken along with slaw, beans and cornbread. I've eaten BBQ in Dallas, Memphis, St. Louis and Kansas City and I honestly believe that this BBQ in Wilsonville easily rivals all/any of the places I have eaten in those other cities. I will definitely be back because it is that good and their prices are that right.” - Fread A.
“Everything was PERFECT!! Everyone kept commenting how delicious the food was!! THANK YOU so much! So glad we found you!” - George S.
“You are the best! We had a blast and people were raving about your food (actually they haven’t stopped). Be in touch again soon!!! Thanks again!” – J
“Great food and great owners. They cook their food for more healthy conscious people so I appreciated that. The chicken was the best!” – Pran B.
“Hands down the Best BBQ I have had here in the Northwest by far! Saw it on Google while searching for lunch and glad I did because I will be back again. They also have excellent Gluten-free options.” – John L.
“The food was amazing!!! The flavor was incredible. Tons of compliments from our group. And there was something for everyone! The kids, special diets, and gluten-free too! Loved it!” – Jamie P.
“Some of the best BBQ I have found in Oregon. The owner and his wife were fun to talk to and very helpful when we explained we are looking for a caterer for a summer party. I highly recommend” – Mike N.